Volume 37 • Number 8
AUGUST 2008

Update on Food Allergy
Jacqueline A. Pongracic, MD

In children with food allergies, the effect on their physical and psychological growth can be profound. This issue of Pediatric Annals provides a comprehensive review on the origins, risk factors, diagnosis, and management of food allergy in children.

 



Editorial
Allergic to Food?
Stanford T. Shulman, MD

From the Guest Editor
Update on Food Allergy
Jacqueline A. Pongracic, MD

Firm Rounds
Persistent Fever, Mediastinal Mass in a 5-year-old Boy
Robert Listernick, MD

Case Challenges
An 11-year-old Male with Recurrent Orbital Swelling
Judith Ugale, MD; Chokechai Rongkavilit, MD

Manifestations of Food Allergy in Infants and Children
Rachel E. Story, MD, MPH

CE article Food-induced Anaphylaxis: Who, What, Why, and Where?
Ekta Shah, MD; Jacqueline A. Pongracic, MD

CE article Food Allergy: Diagnosis, Treatment, Prognosis, and Prevention
Jennifer S. Kim, MD

CE article Epidemiology and Risk Factors for the Development of Food Allergy
Rajesh Kumar, MD

CE article Food Allergy: Nutritional Considerations for Primary Care Providers
Linda Somers, RD, CPT, LDN




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